 Aims
To present the fundamental concepts and the practical use of artificial nutrition, i.e. parenteral and enteral nutrition
Main themes
-Definitions and indications of artificial nutrition
-Stress and catabolic states
-Artificial nutrition in intensive care
-Nutritional requirements for adults
-Nutritional requirements for children
-Enteral and parenteral access
-Enteral and parenteral formulas for adults
-Enteral and parenteral formulas for children
-Complications of enteral nutrition
-Complications of parenteral nutrition
-Artificial nutrition at home
Content and teaching methods
Oral teaching with pratical examples
Other information (prerequisite, evaluation (assessment methods), course materials recommended readings, ...)
Written examination
Programmes in which this activity is taught
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FARM3DS/HO
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Diplôme d'études spécialisées en sciences pharmaceutiques (pharmacie d'hôpital)
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NUT2
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Licence en sciences biomédicales (nutrition humaine)
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Other credits in programs
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FARM3DS/HO
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Diplôme d'études spécialisées en sciences pharmaceutiques (pharmacie d'hôpital)
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(2 credits)
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Mandatory
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NUT21
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Première licence en sciences biomédicales (nutrition humaine)
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Mandatory
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