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Finalité spécialisée: nutrition humaine [30.0]
| Legend |  | Mandatory |  | Optional |  | Courses not taught this academic year |  | Periodic courses not taught this academic year |  | Periodic courses taught this academic year |  | Two year courses |
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Click on the course code to see detailed informations (objectives, methods, evaluation...) | | |
| Year | | 1 | 2 | | SBIM2131
| Séminaire de recherche en nutrition
(in French)
| Véronique Beauloye, Jean-Paul Buts, Nathalie Delzenne, Pierre Deprez, Etienne Sokal, Jean-Paul Thissen (coord.) | 60h | 6credits | 1+2q | x | | SBIM2133
| Nutrition spécialisée
(in French)
| Jean-Paul Buts, Dominique HERMANS, Jean-Paul Thissen (coord.) | 30h | 5credits | 2q | x | | SBIM2236
| Nutrition clinique
(in French)
| Jean-Paul Thissen | 30h | 4credits | 1q | | x | SBIM2134
| nutrition and metabolism
(in French)
| Sonia Brichard (coord.), Dominique Maiter, Jean-Paul Thissen | 45h | 5credits | 2q | x | | SBIM2234
| Nutrition and environment
(in French)
| Pedro Buc Calderon, Patrice Cani, Michel Delmée, Nathalie Delzenne (coord.), Patrick Goubau | 52.5h | 6credits | 1+2q | | x | SBIM1206
| Nutrition
(in French)
| Sonia Brichard, Jean-Paul Thissen | 30h | 4credits | 1q | x | | | |
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29/07/2009
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