Admission

See the general admission requirements

Procédures particulières :

• degree in chemistry and bioindustries, agricultural bio-engineering, bio-engineering or engineering from a Belgian university or a degree recognized as equivalent by the Faculty of Biological, Agricultural and Environmental Engineering.

• adequate command of French is required.

Mature students

The Advanced Master in Bio-engineering : Brewery is open to adults. It provides candidates who already have some experience with more advanced practical and theoretical training in the field of brewery and enables them to broaden or change the focus of their professional career in this constantly changing sector. The strong link between the theoretical aspects of the training and the practical work placement sponsored by a manufacturer gives added value to the training and facilitates entry into the brewery sector.