The challenges which students on the Master [120] in Modern Languages and Literature: General prepares for are those of becoming experts in two foreign languages and responsible people capable of contributing to the main issues and challenges of a contemporary, multicultural society.
At the end of their course, students on the Master [60] in Modern Languages and Literature: General, will demonstrate expertise in the two foreign languages studied, one chosen from English, German and Dutch, and the other from Spanish, Italian and French. This expertise relates to very high level communication competencies, characterised by the Common European Framework of Reference for Languages as those of the “advanced user, C1”.
Students will be able to manage scientific research in order to critically analyse and interpret discourse at a linguistic, literary and cultural level.
Students will also be able to transfer their knowledge and implement it in a specific way in different professional contexts depending upon the type of discourse in question, such as the learning and teaching of languages, editing, culture and continuing education, business, communication, new technologies or scientific research. Their training enables them to adapt in a flexible and dynamic fashion to new challenges in the world of work and continuing development.
With these qualities, students of modern languages will therefore become intellectuals in the field of humanities, able to adopt a critical posture (as regards third parties and themselves) and a proactive attitude which will enable them to contribute to the significant issues and challenges of a contemporary multicultural society.
On successful completion of this programme, each student is able to :
1. In linguistics, to rigorously situate, analyse and interpret linguistic output in-depth (from different genres, registers and approaches) from two languages from amongst English, German, Spanish, Italian and Dutch from a textual, historic, stylistic, rhetorical and thematic point of view.
1.2. German
1.3. Dutch
1.4. Spanish
1.5. French
1.6. Italian
2.2. Recognise the similarities and differences between works relating to the general history of literature.
1.2. German
1.3. Dutch
1.4. Spanish
1.5. French
1.6. Italian
1.2. German
1.3. Dutch
1.4. Spanish
1.5. French
1.6. Italian
8.2. Compile and adequately manage a corpus of literary data.
8.3. Problematize a research question considering the relationship between language and context.
8.4. Problematize a research question adapted to the corpus of literature studied.
9.2. Express their thoughts in writing on complex subjects in a clear and well-structured way, master academic vocabulary and the tools necessary for organised and cohesive speeches as well as the components of scientific discourse;
9.3. Easily understand complex presentations in foreign languages, even if they are given in language which differs slightly to the standard version;
9.4. Understand and analyse a range of long and demanding texts and oral output, as well as grasping the implicit meanings and scientific arguments found in the details.
10.2. Contribute to the scientific creation of theories of language.
10.3. Contribute to the scientific creation of theories on literature.
11.2. Teach in authentic and varied situations.
11.3. Reflect upon and progress through the usual stages of continuing development.
12.2. Ensure the creation and diffusion of books and other media.
13.2. Integrate themselves and collaborate within a team in a multicultural and national and/or international context;
13.3. Understand and draft a wide range of texts relevant to economics and/or commerce in the languages studied;
14.2. Contribute to the production, critical analysis, evaluation and diffusion of new and complex knowledge;
14.3. Resolve problems in the areas of research and or innovation;
14.4. Integrate multiple theories and develop a critical an creative relationship to knowledge.
15.2. Teach in authentic and varied situations;
15.3. Reflect upon and progress through the usual stages of continuing development.