Due to the COVID-19 crisis, the information below is subject to change,
in particular that concerning the teaching mode (presential, distance or in a comodal or hybrid format).
4 credits
30.0 h
Q2
Teacher(s)
Hermans Dominique; Smets Françoise; Thissen Jean-Paul (coordinator); Wittebole Xavier;
Language
French
Prerequisites
The prerequisite(s) for this Teaching Unit (Unité d’enseignement – UE) for the programmes/courses that offer this Teaching Unit are specified at the end of this sheet.
Main themes
This course is divided in two parts :
1) Nutrition for infants and children
Physiological development
Nutrients needs for growth and development
Milk for infants
Food for infants and children
Feeding the infant and the children
2) Artificial nutrition
Indications of artificial nutrition
Complications of artificial nutrition
Malnutrition
Nutritional needs
Products for enteral nutrition
Products for parenteral nutrition
Artificial nutrition at home
1) Nutrition for infants and children
Physiological development
Nutrients needs for growth and development
Milk for infants
Food for infants and children
Feeding the infant and the children
2) Artificial nutrition
Indications of artificial nutrition
Complications of artificial nutrition
Malnutrition
Nutritional needs
Products for enteral nutrition
Products for parenteral nutrition
Artificial nutrition at home
Faculty or entity
FASB
