Due to the COVID-19 crisis, the information below is subject to change,
in particular that concerning the teaching mode (presential, distance or in a comodal or hybrid format).
5 credits
30.0 h
Q2
This biannual learning unit is not being organized in 2020-2021 !
Teacher(s)
Cerrada Cristia Karine; Miche Bernard;
Language
French
Main themes
Coordinated series of topics consisting of:
1. Introduction to management control
2. Cost accumulation for inventory valuation and profit measurement
3. Information for decision-making
4. Information for planning, control and performance measurement
5. Strategic management control
Aims
At the end of this learning unit, the student is able to : | |
1 | Having regard to the LO of the programme X, this activity contributes to the development and acquisition of the following LO:
|
Content
The content of the course includes the following topics:
Part 1. Introduction to management control
x Differences between financial and managerial accounting
x Vocabulary and concepts of management control professionals
Part 2. Cost accumulation for inventory valuation and profit measurement
x Job costing system
x Process costing system
x Activity-based costing system
x Income effects of alternative cost accumulation systems
Part 3. Information for decision-making
x Cost-Volume-Profit (CVP) analysis
x Measuring relevant costs and revenues
Part 4. Information for planning, control and performance measurement
x Budgeting process
x Standard costing and variance analysis
Part 5. Strategic management control
Teaching methods
Due to the COVID-19 crisis, the information in this section is particularly likely to change.
The course combines, on the one hand, theoretical explanations and exercises and, on the other hand business cases. These business cases aim to initiate students into some pragmatic aspects of management control and to create and feed debates on management control issues faced by professionals today. students will work in groups on a business case. Part of this work will be done during the class. The oral presentation of this work will be done during the exam session.
Evaluation methods
Due to the COVID-19 crisis, the information in this section is particularly likely to change.
An oral presentation of a group's work with an individual evaluation.
Other information
Lecturers's PowerPoint presentations will be available on moodle (pdf format).
Bibliography
- De Rongé, Y. (2013). Comptabilité de gestion. 3ème ed. Edition De Boeck. non obligatoire
Teaching materials
- De Rongé, Y. (2013). Comptabilité de gestion. 3ème ed. Edition De Boeck. non obligatoire
Faculty or entity
CLSM
Programmes / formations proposant cette unité d'enseignement (UE)
Title of the programme
Sigle
Credits
Prerequisites
Aims
Master [60] in Management (shift schedule)