Animal Production 2

lbrai2107  2019-2020  Louvain-la-Neuve

Animal Production 2
Note from June 29, 2020
Although we do not yet know how long the social distancing related to the Covid-19 pandemic will last, and regardless of the changes that had to be made in the evaluation of the June 2020 session in relation to what is provided for in this learning unit description, new learnig unit evaluation methods may still be adopted by the teachers; details of these methods have been - or will be - communicated to the students by the teachers, as soon as possible.
3 credits
30.0 h + 7.5 h
Q2
Teacher(s)
Abdel Massih Marleen; Dehoux Jean-Paul; Donnay Isabelle; Larondelle Yvan (coordinator);
Language
French
Prerequisites
Animal physiology (LBIR1324 or equivalent)
Biochemistry of nutrition (LBRAL2102 or equivalent)
Main themes
- Main bovine diseases (etiology, epidemiology, symptoms, diagnosis, prognostic, prevention, treatment, vaccines')
- Basic theoretical and practical notions of ruminant nutrition ' Analysis and formulation of rations based on specific cases.
- Reproductive management and assisted reproduction in the bovine.
Aims

At the end of this learning unit, the student is able to :

1 a. Contribution of the activity to the LO (LO from the program)
M1.1 ; M1.2 ; M2.1 ; M2.4 ; M4.2
b. LO from the program specific to this activity
At the end of this activity, the student has acquired basic knowledge on:
- the main bovine diseases occurring in our region
- the main techniques for the management of reproduction and for assisted reproduction used in cattle farming
At the end of this activity, the student is able to :
- predict the zootechnical performances (dairy production, growth rate, ') of dairy cattle, suckler cow, growing bulls on the basis of the composition of the food ration.
- analyse with a software for ration formulation a specific ration given to cattle by a farmer; calculate the dietary balance, correct it and propose a more efficient and affordable one by taking into account the factors specific to a given farm.
- understand the reproductive management and strategies applied in the farm and evaluate its performance in general.
 

The contribution of this Teaching Unit to the development and command of the skills and learning outcomes of the programme(s) can be accessed at the end of this sheet, in the section entitled “Programmes/courses offering this Teaching Unit”.
Content
1.    Bacterial diseases (tuberculosis, brucellosis, paratuberculosis); viral diseases (rabies, foot and mouth disease, BVD, IBR); diseases of other origins (BSE); parasitic diseases.
2.    Nutrition of dairy cows; nutrition of suckler cows, nutrition of growing bulls.
Reproductive anatomy and physiology (reminders) ; reproductive follow up (heat detection, pregnancy diagnosis) ; assisted reproduction (artificial insemination, estrus synchronization and induction, multiple ovulation and embryo transfer, gametes and embryo cryopreservation).
Teaching methods
Lectures
Personal exercises with informatics tool
Resolution of specific case (during seminars)
Evaluation methods
Written and oral examinations (theory)
Oral presentation of the resolution of a specific case.
Other information
This course can be given in English.
Online resources
Moodle : powerpoint files and syllabus (part « animal diseases 
Other : software for ration formulation (INRATION)
Bibliography
le(s) support(s) de cours obligatoires : Fichiers du cours disponibles sur Moodle
Faculty or entity
AGRO


Programmes / formations proposant cette unité d'enseignement (UE)

Title of the programme
Sigle
Credits
Prerequisites
Aims
Master [120] in Agricultural Bioengineering