Note from June 29, 2020
Although we do not yet know how long the social distancing related to the Covid-19 pandemic will last, and regardless of the changes that had to be made in the evaluation of the June 2020 session in relation to what is provided for in this learning unit description, new learnig unit evaluation methods may still be adopted by the teachers; details of these methods have been - or will be - communicated to the students by the teachers, as soon as possible.
Although we do not yet know how long the social distancing related to the Covid-19 pandemic will last, and regardless of the changes that had to be made in the evaluation of the June 2020 session in relation to what is provided for in this learning unit description, new learnig unit evaluation methods may still be adopted by the teachers; details of these methods have been - or will be - communicated to the students by the teachers, as soon as possible.
3 credits
30.0 h + 15.0 h
Q2
Teacher(s)
Leclercq Joëlle (coordinator); Pronce Thierry; Préat Véronique;
Language
French
Main themes
Teaching will deal with good manufacturing procedures in pharmacies and in industry and good laboratory procedures in laboratories as well as legislation and norms related to quality assurance, advantages to work in a quality system and organisation that it implies.
Aims
At the end of this learning unit, the student is able to : | |
| 1 | Students should have the knowledge to organise their work in a quality assurance system and write procedures in relation with it. |
The contribution of this Teaching Unit to the development and command of the skills and learning outcomes of the programme(s) can be accessed at the end of this sheet, in the section entitled “Programmes/courses offering this Teaching Unit”.
Content
Student will receive a theoretical formation on
-good manufacturing procedures and assessment of a quality control. They will visit industries
- good laboratory procedures and development of a quality assurance system. They will visit laboratories (research and industry) working in a quality assurance system and will receive practical informations in discussions and seminars
Other information
Prequisite : pharmaceutical technology, analytical chemistry and instrumental
Evaluation will be done on their aptitude to understand philosophy of GMP, GLP and quality assurance and to write simple procedure(s).
Faculty or entity
FARM
