Fluid-fluid separations [ LMAPR2118 ]
5.0 crédits ECTS
30.0 h + 22.5 h
2q
Teacher(s) |
Luis Alconero Patricia ;
Mignon Denis ;
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Language |
French
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Place of the course |
Louvain-la-Neuve
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Online resources |
> https://icampus.uclouvain.be/claroline/course/index.php?cid=MAPR2118
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Main themes |
Unit operations for fluid-fluid separation (distillation, absorption/stripping, liquid-liquid and solid-liquid extraction). Operating principles and methods for the selection, sizing and choice of equipment applicable to these unit operations.
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Aims |
Contribution of the activity to the AA referential:
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AA 2.1 and 2.2
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AA 3.1
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AA 5.3, 5.4, 5.6
At the end of this course, the student will be able to :
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understand the theoretical bases and practically apply the operating principles, as well as the selection, sizing and equipment choice methods applicable to unit operations for fluid-fluid separation.
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use the ASPEN + process simulator for each of the studied techniques.
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Evaluation methods |
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Through one collective assignment : presentation slides and report.
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Individually : quality of the expression during the presentation et ability to answer the questions
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Individually during an examination composed of one written part (problems resolution and/or restitution of theoretical developments presented during the course) and one oral part (short questions/answers on other parts of the course material, without preparation).
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Teaching methods |
The method of the course consists of 14 lectures by the course teachers, completed by 10 workouts sessions supervised by assistants. Some of the latter are based on 'paper-pencil' computations, the others are based on the use of the ASPEN+ process simulation software.
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Content |
The course covers successively the following topics:
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Diffusion theory. Fick's law and Stefan's law. Convective and molecular transfer coefficients. Analogy between heat and mass transfer.
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Continuous and batch distillation of binary and multi-component mixtures. Graphical (McCabe and Thiele) and numerical sizing methods. Simplified ("shortcut") and rigorous methods. Trayed column design (equipment, efficiency and capacity).
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Absorption of one or more components into a liquid, with of without a chemical reaction. Stripping. Packed column hydrodynamics. Different types of packing and absorbers.
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Liquid-liquid extraction. Single stage and multiple stages, with or without reflux. Extractor types and selection criteria. Supercritical extraction.
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Solid-liquid extraction basics (the principles and equipment).
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Bibliography |
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Copy of the presentation slides. These documents are available on iCampus (Site iCampus LMAPR2118).
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Reference book : Separation Process Principles, Third Edition, Henley, Seader and Roper, Editorr John Wiley & Sons, 2011, ISBN-13: 978-0470646113.
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Other information |
It is highly recommended to have attended a Thermodynamics - Phase equilibria course LMAPR1310 or similar.
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Cycle et année d'étude |
> Master [120] in Biomedical Engineering
> Master [120] in Chemical and Materials Engineering
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Faculty or entity in charge |
> FYKI
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