To describe the role of nutrition in the development and the prevention of the main diseases.
Main themes
-Dietary guidelines and most common dietary mistakes
-Obesity
-Diabetes mellitus
-Atherosclerosis
-Arterial hypertension
-Cancer
-Osteoporosis
-Pregnancy
-Aging
-Developing countries
Content and teaching methods
Oral teaching with pratical examples
Other information (prerequisite, evaluation (assessment methods), course materials recommended readings, ...)